Peanut Butter Tofu
Cut your tofu into strips. Place in a bowl. Add 2 tbsp of soy sauce, a heaped tsp of grated ginger and a grated red chilli. Add half a tin of coconut milk and mix everything together.
Peanut butter sauce time. Into a bowl, add the peanut butter, a heaped tsp of grated ginger, the rest of the coconut milk and a tbsp of soy sauce.
Mix everything together. If it is too runny, add a bit more peanut butter until you have a thick sauce.