Miso Roasted Veg Bowls
Add your knob of ginger, sliced up. Then add miso paste, soy sauce, sesame oil and vegetable oil. Mix everything together, and then place in the oven for 50 minutes (give it a mix after 20 minutes).
Quick pickle time. Finely slice your cabbage and radish. Add to a bowl. Add vinegar and a bit pinch of salt. Scrunch everything together.