The easiest, quickest barbecue dessert.
COOKING TIME (INCLUDES PREPARATION TIME): 30 MINUTES
4 Bananas - £0.52
Vanilla Ice Cream - £1.75
Maple Syrup - £1.50
Total Cost - £3.77 - This covers absolutely everything. All we assume you have in your kitchen beforehand is SALT, PEPPER AND OLIVE OIL.
Place banana on tin foil. Create a parcel, making sure there are no gaps or hole. This will allow the banana to steam.
Place the parcels in the barbecue embers for 30 minutes.
Open tin foil. If the skins are black, they are ready. Cut a slice in the skin, and then add 1 or 2 scoops of vanilla ice cream, and drizzle over some maple syrup. Enjoy!